Aug. 7, 2018 – Miami Grill – the trailblazing, fast-casual restaurant concept known for its fresh, modern approach to South Florida’sflavorful fare – has opened its Greenacres, Florida location at 4650 Jog Road. Offering the chain’s illustrious, Everything Goes® menu, vibrant South Beach aesthetic, and unparalleled customer service, the Greenacres restaurant will be corporate-operated and the fourth Miami Grill® in Palm Beach County.
Built to accommodate a double window drive-thru, the 3,100 sq. ft restaurant will be open daily from breakfast to late night, and will offer signature menu items including Philly cheesesteaks, wings, gyros, and fresh-made salads, in addition to a great selection of craft beers, wines, and iconic fan- favorites such as the Miami Grill® seasoned fries and fresh, never frozen, hormone and antibiotic free Angus steak burgers – all of which will be available through online ordering as well as delivery via UberEats.
Fueled by an extensive brand expansion, Greenacres will be the first Miami Grill® with curbside ordering, and the chain’s second location with self-ordering kiosk technology. “This new iteration of the Miami Grill® concept is anchored by our commitment to evolve as a brand,” explained Jonathan H. Vogel, Miami Grill® Chief Operating Officer. “By integrating the latest industry innovations and restaurant technology we are able to continue delivering a best-in-class dining experience for our customers.”
Miami Grill® continues to grow both domestically and internationally with a concentrated development strategy targeted to Central and North Florida, where the chain recently opened in the Jacksonville and Gainesville markets. Construction is underway at Orlando, and international development continues at a robust pace with a new restaurant in Pakistan to be followed by multiple locations. Expansion is also underway in South Carolina, Texas, Malaysia, Panama and Ecuador.